Sandore – Perfetta

Sandore Perfetta Depositor:For when size and efficiency comes first.

The Sandore Perfetta Depositor Perfettais their smallest model and issuitable for small laboratories, delicatessens and catering, to produce sweet and savoury delights. Perfetta has also been manufactured for producing filled biscuits like “Grisbi”, “Maamoul”, “Kibbeh”, rice balls, filled gnocchi, stuffed meatballs, meat buns, cookies, fig bars, dumplings and many more. This Machine is also used in large companies as agreat laboratory machine for research and development.

The machine is supported by 4 self-leveling feet and adapted to be positioned on a work table or on the “optional” table with wheels. The machine is complete with a variable speed dough extrusion device, a variable speed filling injector device, and a variable speed temporized diaphragm cutting device.

Available settings
– Quantity of dough
– Quantity of filling
– Diameter of extrusion of the dough
– Diameter of injection of the filling
– Cutting speed
– Speed of the belt
– Speed of the revolving plate
– Distance knife/belt
– Distance knife/plate
– Possibility of extrusion of bicolored dough without filling